Callebaut White Chocolate 200g

Balanced creamy milk taste. 28.0% Cocoa Solids, 23.0% Milk Solids. W2NV is an all-round couverture: ideal in various applications. It has a balanced, creamy milk taste, smooth texture and is well perceived by a very broad range of people. White Chocolate is the right viscosity for Glazing, Flavouring Ice cream,...

callebaut

Callebaut Chocolate

40 In Stock

Balanced creamy milk taste.

28.0% Cocoa Solids, 23.0% Milk Solids.

W2NV is an all-round couverture: ideal in various applications. It has a balanced, creamy milk taste, smooth texture and is well perceived by a very broad range of people.

White Chocolate is the right viscosity for Glazing, Flavouring Ice cream, Enrobing, Moulding hollow figures, Moulding, pralines, Filling and Decorating.

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