Origin chocolate is made from cocoa beans grown in a specific country, region or even a specific plantation (estate). It is due to the climate and soil, together with the techniques of cacao farming and harvesting, that origin chocolates each own asignature flavor profile. Certain countries or regions make beans withoutstanding flavor profiles, which earn them the name "fine flavor". We scouted the world, sourcing beans with extraordinary stories and exceptional flavor potential to offer you a comprehensive range of chocolates and cocoa powders