Belgian Callebaut Dark Chocolate 70.4% 2.5kg
Dark, extra bitter. High cocoa content.
70.4% Cocoa Solids.
70-30-38NV has a powerful and intense chocolate taste. It is ideal to reduce the feeling of sweetness, especially in combination with hazelnut praline, nougat, etc. Furthermore, the high cocoa butter content in this chocolate gives cream based preparations a firmer texture.
Dark Chocolate is the right viscosity for Glazing, Flavouring Ice cream, Enrobing, Moulding hollow figures, Moulding, pralines, Filling and Decorating.
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Customer Reviews
Order arrived very quickly (as usual), the chocolate is great for home baking
This chocolate is so smooth, rich, complex and just plain delicious! It’s perfect for baking or just eating straight from the bag.
Arrived very fast, packed well, and the chocolate is perfect quality.
Great service arrived really fast and great product.