FunCakes Glycerine 120 g
Glycerine is a versatile product that can b used for many things. Its keeps you cake fresher for longer, improves the texture of homemade fondant, prevent crystalisation of sugar and can prevent buttercream from drying out.
- Add a couple of teaspoons of glycerine to your cake batter before baking to keep your cake fresher for longer. A bit of glycerine in royal icing adds shine and prevents your icing to set hard and dry. It makes the royal icing easier to apply.
- Prevent crystalisation of sugar by adding glycerine when heating sugar and water to a high temperature. Glycerine also works as a softener in fudge, truffle and caramel.
- Glycerine can prevent buttercream from drying out and forming a crust. It keeps your buttercream silky smooth and helps with attaching sprinkles or decorations to your cake.
- Improves texture and pliability of homemade fondant. It can also help soften older and stiff fondant, add a few drops and fold it through your fondant until it’s smooth.
- Content: 120 gram.
Ingredients: glycerol (100%). This product is Halal certified.